Loaded Big Mac Fries
A healthier take on a well-loved favourite!
Serves: 1
Time: 30 minutes
Meal: Lunch or dinner
Dietary: Gluten-free
Our big mac inspired fries are a delicious treat meal with whole, healthier ingredients!
Ingredients
- 2 potatoes
- 100g beef mince
- 1/4 cup lettuce, finely chopped
- 1/4 brown onion, diced
- 50g cheese
- 3 pickles, diced small
- 1 tbsp special burger sauce
- Salt and pepper
Utensils
- Baking trap
- Frying pan
Method
- Preheat oven to 200'c. Line a tray with baking paper.
- Cut up 2 potatoes into fries. Lightly oil and season and bake until cooked and crispy. You can use an air fryer here too.
- When chips are almost finished, cook onion and beef separately in a frying pan. Add cheese on top of the mince and leave to melt.
- Top fries with beef, cheese, onion, lettuce pickles and sauce.
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